Manual Dough Sheeter, Adjustable Pasta Roller Machine, Stainless Steel Dough Press Maker, Commercial Pastry Dough Roller, 0-25mm Thickness Adjustable Pasta Laminator for Bakery, Kitchen, Restaurant

DescriptionTired of the time-consuming and laborious manual kneading of dough? Want to make your bread more delicate and softer? This professional dough sheeter helps you create smooth dough quickly, matching the quality of professional pastry shops. Built from high-grade materials for lasting strength and reliability, it offers easy use and installation. It is ideal for professional and home kitchens alike!DetailsUseful Markings: Clearly marked scales facilitate easy and exact adjustments, ensuring user-friendly use.Ergonomic Handle: The handle is designed for comfort and efficiency, making dough pressing smooth and comfortable, even over prolonged use.ApplicationThis product can be used to make various laminated pastries and quickly create flaky dough. It is suitable for shops, food courts, supermarkets, hotels, cafeterias, and noodle restaurants.SpecificationsMaterial: PP, Stainless SteelColor: SilverAssembly Required: YesMode: ManualAdjustable Dough Thickness: 0-25mm/0-0.98inProduct Size(L*W): 83*48cm/32.68*18.9inPackage Size: 63*34*22cm/24.8*13.39*8.66inGross Weight: 8kg/17.64 lbsPackage Included1*Dough Sheeter1*English ManualAll Accessories for InstallationNotesPlease check the product size before ordering to make sure it fits your needs.Please read the manual carefully and pay attention to the safety precautions before use.Please allow the slight color difference caused by the shooting light and 1-3cm error due to manual measurement, and make sure you do not mind before you order.

• Exceptional Durability: Constructed with high-grade PP and stainless steel, this machine offers exceptional sturdiness and longevity. It can withstand rust, and deformation for extended durability.
• User-Oriented Design: The stainless steel frame is fitted with slip-retardant pads for enhanced stability, minimizing movement during use.
• Power-Saving Efficiency: Operating without electricity, it rapidly shapes dough into consistently even sheets, streamlining workflow and saving electricity. It outperforms traditional rolling pins, saving time and labor.
• Customizable Thickness: You can adjust the dough thickness easily within a range of 0–25mm to suit various pastry and noodle requirements.
• Space-Saving & Portable: Compact in size (32.68 x 18.9 inches) and having a simple structure, it can be easily disassembled for convenient storage and portability—ideal for home kitchens, bakeries, restaurants, and cafes.